Brand: Ristoro di Lamole

Aceto balsamico di Modena IGP invecchiato “ Terra del Tuono”

Our balsamic vinegar igp of Modena is produced by the company Terra del Tuono. It is a blend of grape must cooked and aged for many years in oak barrels and red wine vinegar, selected exclusively for our shop, has an intense flavor, harmonious with good acidity, has a deep black color. Suitable for enriching carpaccio, pinzimoni, fresh salads and can be...

Price €23.00

Brand: Giri di Vite

Giri di Vite “ Tre Calvi “ Toscana Rosso IGT 2018

The "Tre Calvi" produced by Giri di Vite is produced in very small quantities from one of the best areas of Radda in Chianti, composed by three grapes, Sangiovese Cabernet Sauvignon and Merlot, it tells us about what the sun of Radda can give to grapes: fruity intensity, silky and captivating tannic texture all completed by an intense minerality. These...

Price €25.00
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Giacomo Conterno Barolo Francia 2016

Barolo "Francia" is located south of Serralunga d'Alba, an area which originates full bodied and powerful wines characterized by body and complexity but always made elegant and vertical thanks to the mainly calcareous soil which gives saltiness to the taste.

In the vineyard the work is painstaking, it is enough to think that only one bunch is left for each vine. The must undergoes maceration for 30 days, fermentation takes place in Austrian wood vats without toasting and aging takes place in oak barrels for 48 months.

It shows a ruby red with garnet tones, the olfactory spectrum is broad, cherry, small fruits, mentholated and toasted notes. In the mouth it shows a strong character, composed of a present and ripe tannin and a record persistence.


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Brand: Elio Grasso

Elio Grasso Barolo "Gavarini Chiniera" 2017

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Brand: Francesco Brigatti

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Brand: Giacomo Conterno

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Brand: Giacomo Conterno

Giacomo Conterno Barbera d’Alba Francia 2018

Barbera d'Alba "Francia" comes from a vineyard located near the town of Serralunga d'Alba. In the vineyard the work is done with the utmost attention, once in the cellar the must is vinified in steel tanks and after 20 months of aging in large oak casks, the wine is bottled. Barbera d'Alba "Francia" Giacomo Conterno shows a bright and brilliant ruby red...

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Brand: Produttori del Barbaresco

Produttori del Barbaresco "Barbaresco" D.O.C.G 2017

Barbaresco is produced with 100% Nebbiolo grapes, cultivated for centuries in Piedmont. The first written records date back to the fourteenth century when it was called "nebiul"; on the hills of the lower Langa it has found an ideal home. Late ripening vine, very sensitive to small variations in soil composition and climate, Nebbiolo offers wines of great...

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